Bartender Closing Checklist(Required) Check deep clean calendar and complete task assigned for that day Turn OFF power amplifier and music. Turn OFF patio heater. Turn OFF bar lights. Turn OFF dishwasher. Turn OFF fans. Turn OFF fireplace. Put trash cans back behind the bar. Ensure they are empty before we close. Check all batched cocktails, batch if needed. Count cash drawer, immediately notify management if we need change. Check beer keg levels, and take note of those that are low. Include in bar notes. Check shrub and syrup levels. Put away all juices, syrups. Check big cubes, replenish behind bar. Fill cube trays with water. Empty your well(s). Burn ice and pull out all bottles and wipe underneath. Run black juice bottle holder through dishwasher. Wash white netting and wipe underneath. Wipe entire beer fridge. Put away fruit basket in kitchen walk-in. Wash all bar tools. Pull beer screen and wash. Remove all empty liquor/wine bottles and make sure they are in the bar notes. Wipe down dishwasher, front and sides. Make sure the garage door is locked and secured. Restock well liquors/batches. (Include in bar notes) Stock soda if necessary. Check dish machine chemical levels. If low notify discord. Stock all garnishes, wood chips, bamboo picks. Burn Ice. Make simple syrup if needed Stock share plates and rollups for bar. Turn OFF TVs. Turn OFF open sign. Ensure TVs are wiped down. Use very lightly damp microfiber cloth only. Clean the whole bar, wipe down all surfaces. Sweep Mop Ensure all glassware behind the bar is clean and serve ready. Polish all wine glasses. Restock anything that you use the last of. Defrost freezer if necessary. Place all caps on bottles. Put blue caps on all beer taps. Put caps on all bitters. Dump and clean orange dump buckets. Clean floor drains. Communicate of any 86'd items in bar notes. Count drawer before you leave and confirm/update amount with drawer log. Empty red sanitizer bucket and put away. Keep detailed, full, list of bar notes of what we pulled and kicked. NOTIFY MANAGEMENT IF WE ARE LOW ON ANYTHING (bar notes) Don't take bar keys home, put them back! Set Alarm before you leave. Clock out. Your Name:(Required) Date:(Required) Type YES or NO if you agree to waive your 30 minute break today.(Required) Bar Notes (Take Photo and upload by clicking choose file)(Required)Max. file size: 32 MB.
